The Piehole Project is an annual pie auction that raises scholarship funds for culinary students in Dallas and Austin. One-of-a-kind pies are created and donated by the area’s most notable chefs and sold via an online auction. Since its debut in 2020, Piehole Project has sold 112 pies for a total of $30,000 which has been awarded to 12 students attending schools including Johnson & Wales, Dallas College and University of North Texas.